Experience the Joys of Lebanese Cuisine: Learn, Share, and Eat Discover the vibrant flavours of Lebanon through these fun and interactive cooking classes! We'll focus on using fresh, healthy ingredients to create delicious and affordable dishes while fostering a welcoming atmosphere for socializing, chatting, and making new friends. The Heart of the Table - Lebanese Bread In Lebanon, bread holds a special place, enjoying every meal and deeply ingrained in the culture. We'll delve into the art of making authentic Arabic bread, gaining hands-on experience in shaping and baking this versatile staple. From Breakfast to Lunch: Manaish & Lahm Bi Ajeen (Lahmacun) Freshly baked bread becomes the canvas for our culinary journey. We'll transform it into "manaish," delectable Lebanese pizza options perfect for breakfast. Feeling adventurous? Learn to make "Lahme b3ajeen" (Lahmacun), a savoury meat-filled flatbread enjoyed for lunch, complete with refreshing yoghurt or tzatziki dip Flexibility and Customization: Group size: Depends on how many people you can fit in your kitchen. In my kitchen, I can accommodate up to 5 participants (6, including me). Location: My home, your home, a cooking studio, or a rented space. Duration and cost: Dependent on the chosen menu. Start Your Culinary Journey: Contact me by clicking the "Book Now" button and let me know your preferred date, group size, any dietary restrictions, and location preferences. I'll happily answer any questions and discuss options to create a unique and memorable experience. I'm looking forward to cooking with you! Fadia