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Category

Bake sourdough bread like an Artisan

Location:

Kitchen Front micro bakery, Harpenden

Duration:

4 hours 30 minutes

Supplier:

Location:

Kitchen Front micro bakery, Harpenden

Duration:

4 hours 30 minutes

Category

Bake sourdough bread like an Artisan

Location:

Kitchen Front micro bakery, Harpenden

Duration:

4 hours 30 minutes

Location:

Kitchen Front micro bakery, Harpenden

Supplier:

Duration:

4 hours 30 minutes

Reserve your spot

from

£100.00

per person

Overview
By using just flour and water we teach you how to create a wild yeast rye starter and then guide you to make and bake a variety of different sour dough breads using age old artisan skills Price includes a take home bag that includes at least 4 different breads made by you, a rye sourdough starter and recipe booklet so you are set up to make everything again at home and continue your baking journey. Small group size to ensure you get all the attention you need. The workshop will be held in our Harpenden kitchen bakery from 10.00 till 2.30 and the price includes all ingredients, use of aprons, refreshments, a light lunch, recipe book and bags to take home all the goodies you make.
Cancellation Policy

  • Contact details for the activity provider will be provided with your booking confirmation

  • If you change your mind and want to cancel, get in touch with Hobby Republik by email at Hello@HobbyRepublik.com and we will arrange a cancellation and refund from the activity provider wherever it is possible within their terms and conditions

  • If you want to change the date of the booking, we will put you in touch with the activity provider to arrange if that is possible

  • If you are experiencing difficulties with any aspect of your booking or when contacting the activity provider, please do get in touch with Hobby Republik (Hello@HobbyRepublik.com) and we will try to help

  • For full terms and conditions see https://www.hobbyrepublik.com/terms-and-conditions

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